Team
Higuerón Developments is a company comprised of 24 strategic, operational and technical areas that enable the daily work of Higuerón Real Estate and Higuerón Resort to be carried out, including Higuerón Sport, Higuerón Spa and the restaurant sector with 9 centres including Sollo, the restaurant of the renowned chef with one Michelin star, one green Michelin star and two Repsol suns, Diego Gallegos.
Javier Rodríguez
Chief Executive Officer
Antonio Cabello
Executive Board Member
Ricardo Rodríguez
Executive Board Member
Pablo Domínguez
Executive Board Member
Mónica Sánchez
Higuerón Resort Director
José Rodríguez
Director of Higuerón Real Estate
Luis García
Director of Marketing, IR and Communications
Antonio Leiva
Business Development and HR Director
Patricia Roque
Director of Finance and Administration Higuerón Developments & Higuerón Real Estate
Patricia Siles
Financial and Admin. Director Higueron Resort
Paloma García-Serón
Legal Director
Juan Pablo Avón
Director of Technology and Information
Roberto Parada
After-Sales Director Higuerón Real Estate
Manuel Rodríguez
Director of New Construction Business
Miguel Ángel Herrera
Purchasing Director Higuerón Resort
Juan Carlos García
Director of Higuerón Yachts
María del Mar Pérez
Higuerón Spa Director
Nacho Saracho
Higuerón Sport Club Director
Cristina Rio
Sales Director
Manuel Monforte
F&B Director
Marina Sempere
Director of Finance and Administration, Higuerón Marbella Golf Resort
Monty Bordelon
General Manager Higuerón Marbella Golf Resort
Satu Kääriäinen
Sales Director and Marketing Higuerón Marbella Golf Resort
Francesc Hormigo
F&B Director Higuerón Marbella Golf Resort